Appetizers, Soups & Salads

Many of Thailand's most well-known and distinct tastes can be found in the appetizers we offer. Starting your meal off with Thai Spring Rolls, for example, is a great way to add Thai authenticity to your meal. To the right is an example of our delicious Chicken Coconut Soup.
Appetizers
A1 | Spring Rolls (2 rolls) | $7.95 |
Fresh Thai salad rolls filled with fresh cucumber, bean sprouts, scrambled egg, sweet tofu, cream cheese, avocado and topped with plum sauce. | ||
A2 | Vegetable Egg Rolls (2 rolls) | $3.95 |
Silver noodles, cabbage, and carrots wrapped in fresh dough and deep-fried. | ||
A3 | Shrimp Egg Rolls (2 rolls) | $5.95 |
Shrimp with silver noodles, cabbage, and carrots wrapped in fresh dough and deep-fried. | ||
A4 | Pork & Shrimp Dumplings (6 pieces) | $6.95 |
Soft dough stuffed with shrimp and pork, onion, garlic, pepper and spice. Steamed and served with a light, sweet sauce. | ||
A5 | Chicken Sa-tay (4 sticks) | $7.95 |
Marinated tender chicken in coconut cream with herbs and spice. Grilled and served with peanut sauce. | ||
A6 | Crab Cheese Wontons (6 pieces) | $7.95 |
Crab meat, cream cheese and celery wrapped in wonton skin. Deep-fried and served with Thai sweet & sour sauce. | ||
A7 | Fried Tofu (4 pieces) | $6.95 |
Deep-fried bean curd cake served with ground peanuts in sweet and sour sauce. | ||
A8 | Fish Cake (Tod Mun) | $7.95 |
Ground fish with a touch of curry paste, sliced green beans, deep-fried and served with ground peanuts and sweet cucumber sauce. | ||
A9 | Issan Sausage | $8.95 |
Sausage originating in the northeastern provinces of Thailand. Made with pork and rice, and typically eaten as a snack served with birds eye chili,raw cabbage and sliced ginger. | ||
A10 | Fried Shrimp (4 pieces) | $7.95 |
Served with sweet sauce. | ||
A11 | Fried Calamari (4 pieces) | $7.95 |
Deep-fried and served with sweet chili sauce. |
Soups
S1 | Siamese Spiced Soup (Tom Yum) | Chicken: $6.95 (small)/ $11.95 (large) Shrimp: $8.95 (small)/ $14.95 (large) |
Chicken or shrimp in hot and sour soup with lemon grass, galanga (Thai ginger), kaffir lime leaves, fresh mushrooms, hot pepper, tomato, Thai herbs, lime juice and cilantro. | ||
S2 | Chicken Coconut Soup (Tom Kha Kai) | $6.95 / $11.95 |
Richly-seasoned soup of coconut milk with chicken, white onions, tomato, lemon grass, kaffir lime leaves, galanga (Thai ginger), and fresh Thai herbs. | ||
S3 | Shrimp Coconut Soup (Tom Kha Koong) | $8.95 / $14.95 |
Richly-seasoned soup of coconut milk with shrimp, white onions, tomato, fresh mushroom, lemon grass, kaffir lime leaves, galanga (Thai ginger), and fresh Thai herbs. | ||
S4 | Tofu Soup | $5.95 / $7.95 |
Tofu, cabbage, eggs, and green onions. |
Salads
SA1 | Apple Salad | $7.95 |
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Shredded apple, green and red onions, and roasted coconut mixed with homemade sauce. Topped with cashew nuts and fried shallots. | |
SA2 | Papaya Salad (Som Tum) | $7.95 |
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Shredded papaya, garlic, tomato, green beans mixed with homemade sauce. Topped with whole peanuts. | |
SA3 | Siamese Beef Salad (Yum Nuea) | $12.95 |
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Medium-rare char-broiled strips of beef mixed with lettuce leaf, green onions, red onion, celery, tomato, cucumber, cilantro and fresh chili-lime sauce. | |
SA4 | Siamese Shrimp Salad (Yum Ta-Lay) | $15.95 |
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Medium broiled shrimp mixed with lettuce leaf, green onions, red onion, celery, tomato, cucumber, cilantro and fresh chili-lime sauce. | |
SA5 | Seafood Yum Woonsen | $18.95 |
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Clear noodles and seafood mixed with lettuce leaf, green onion, red onion, celery, tomato, cucumber, cilantro, and fresh chili-lime sauce. | |
SA6 | Larb Kai | $14.95 |
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Minced chicken spiced with chili-lime sauce, lemon grass, Thai herbs, sweet basil in garlic broth with green onions, red onions, and marsh mint. |
- Can be prepared spicy, medium, or mild.
All dishes are prepared without the use of MSG.