Dinner Entrees & Specials

For our Dinner Entrees that come with a choice of meat, Chicken, Beef, or Tofu are all included in the price. For Shrimp, add $2.00 to the price. For Seafood, which includes mussels, scallop, squid, and shrimp add $4.00.

Dinner Entrees

M1	Siamese Basil (Pad Ka-phrao)	$8.95
	Your choice of meat sauteed with green and red peppers, Thai basil, and bamboo shoots in a brown sauce.
M2	Broccoli with Oyster Sauce	$8.95
	Your choice of meat stir-fried with broccoli in oyster sauce.
M3	Siamese Sweet and Sour (Pad Priew Waan)	$8.95
	Your choice of meat stir-fried with pineapple, tomato, bell peppers, onions, cucumber, and carrots in a sweet and sour sauce.
M4	Siamese Ginger (Pad Khing)	$8.95
	Your choice of meat with fresh ginger, black mushrooms, onions, bell peppers, green onions and hot peppers.
M5	Siamese Garlic (Pad Kra Thiam)	$9.95
	Your choice of meat in garlic and black pepper sauce.
M6	Siamese Royal (Pad Ma Meung Him Ma Pan)	$9.95
	Your choice of meat with cashew nuts, onions, bell peppers, and carrots; stir-fried in a Thai chili sauce.
M7	Siamese Spicy (Pad Phet)	$8.95
	Your choice of meat stir-fried with ground peanuts, dry curry, green beans, and kaffir lime leaves.
M8	Siamese Vegetable Delight (Pad Pak)	$8.95
	A medley of fresh vegetables sauteed with a home-style sauce.
M9	Siamese Grilled Chicken (Gai Yang)	$9.95
	Tenderly barbequed chicken, grilled to perfection, with Thai herbs. Served with a sweet chili sauce.

Dinner Specials

CS1	Siamese Basil Seafood	$14.95
	Combination of shrimp, scallop, mussels, and squid, sauteed with green and red peppers, Thai basil, and bamboo shoots in a brown sauce.
CS2	Siamese Seafood Hot Pot	$14.95
	Hot and sour soup with combination of shrimp, scallops, mussels, squid, mushrooms, chili paste, and topped with cilantro.
CS3	Siamese Marinade Chicken Plate (B.B.Q. chicken)	$14.95
	Tenderly barbequed chicken with Thai herbs, served with papaya salad and sticky rice.
CS4	Siamese Spicy Fried Fish	$15.95
	Your choice of red snapper or halibut filet, deep-fried to golden brown and topped with a home-style sweet chili sauce.
CS5	Siamese Roast Duck in Wine Sauce	$15.95
	Tender half boneless, roasted duck, topped with bok choy, and shitake mushrooms in a red wine sauce.